Curry leaf (Murraya koenigii)

Kari Bevu or Curry Leaves is well known to garnish the savory dishes all over South India. But did you know that their ripe fruits are edible? When ripe these berries are dark-blue/ black, are extremely sweet and have a mild flavor of their leaves. Bats are known to love these fruits and play a very important role in the dispersal of these seeds in the wild